Job description

Clarity - a unique casual fine dining restaurant has great career opportunities. Our key ingredient in each recipe is FUN! You will work in a team-oriented high-volume, fast-paced, guest-centric environment to provide our guests with an exceptionally distinctive dining experience.

Must have experience as a Server in Fine Dining restaurant - 1 year minimum.

Our Servers are experienced, confident, and capable of providing exceptional hospitality in a busy restaurant environment. They have extensive depth of knowledge about our scratch-made food and drinks, can tour guide guests through our menus with ease, and are integral to creating a welcoming, clean, and relaxed experience for our guests. Our Servers become experts in our service, our operations and our company and often are recruited to leadership positions.

• HIRING both full-time and part-time
• Hourly pay + generous guaranteed tips
• Great career opportunity
• Health, vision and dental insurance (full time employees)
• Delicious family meals 2 times daily prepared by Clarity Chefs
• Flexible schedules
• Free private parking lot
• Best Team to work with!

WHAT OUR SERVERS DO:

• Take orders from guests for food and/or beverages
• Check with customers to ensure that they are enjoying their meals and take action to correct any problems
• Write food orders on order slips (or memorize orders) and enter orders into computers for transmittal to kitchen staff
• Collect payments from customers
• Serve food and/or beverages to guests and prepare or serve specialty dishes at tables, as required

• Clean tables or counters throughout guest visit and when they have finished their meal
• Explain how various menu items are prepared, describing ingredients and cooking methods

• Describe and recommend menu selections and wine pairings to customers

WHAT YOU NEED TO BE A SERVER:

• One year of experience working in a full-service restaurant preferred
• Must be 18 years old due to service of alcohol
• Excellent communication and interpersonal skills

Job Types: Full-time, Part-time

Pay: $800.00 - $1,800.00 per week

Benefits:

• Dental insurance
• Flexible schedule
• Health insurance
• Vision insurance

Restaurant type:

• Fine dining restaurant
• Upscale casual restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekend availability

COVID-19 considerations:
All staff is fully vaccinated

Experience:

• Restaurant serving: 2 years (Required)

Language:

• English (Required)

Work Location: One location

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