The Quality Assurance Associate supports the center management team by ensuring that center operations are compliant with industry quality standards and regulations meeting center production

Job Description The Cook is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation

Summary:The PT 1s responsibility is to evaluate and treat patients, supervise support staff, and assist the PT 2, the Director of CRM, the CRM Medical Director, and satellite manager in any tasks