Mountain Energy
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Work hours: 5:45 AM - 2:30 PM. Ability to stand on your feet for 8-10 hr shifts. Picking and Packing small items for accuracy. Manual lifting up to 50lbs.
Manager: Lead a crew of 30-50, manage steakhouse inventory, write employee schedules, maintain facility cleanliness, insure guest satisfaction, on-board new employees, cash handling responsibilities.