Job Description: The SoucChef holds various responsibilities for the oversight of kitchen operations, while maintaining a strong focus on the culinary aspect of the restaurant which includes new

Educational Requirements Preferred Education and Experience Must be 18 years or older. No experience is necessary; training will be completed on the job. Job

Serve as receptionist for the campus office. Greet all visitors. Answer and direct phone calls. Provide information and assistance for all visitors, students and faculty and staff.

SCOPE:This is an exciting time to build a career in steel. The industry is going through a major transformation as many applications that use steel continue to advance rapidly, such as the