HOURS OF WORK: 37.50 hours per week. Flexibility to work nights and weekends for community meetings and events, as needed. This position may be eligible for hybrid work under the Citys new

Thrive Restaurant Group is a family-owned restaurant company thats been in business for over 50 years, and were looking for the next member of our family. We are committed to making a

Wood Ridge Farm Bakery has not only one...but TWO specialty wood fired brick ovens. One designed specifically for making pizza and one designed for baking bread. Our vision is to expand our output to