The Janitorial Supervisor is responsible for the day to day operations of assigned RR Janitorial contracts at multiple customer locations, typically within an assigned geographic area. It is their

SUMMARY DESCRIPTION: The Food Service Assistant is responsible for assisting the Food Service Manager in all areas of Food Service, including meal preparation, record keeping and sanitation.

Gold Medal Bakery is a fourth-generation family-owned industrial bakery that operates around the clock to provide fresh-baked goods to area food stores, restaurants, and institutions in New England