Banquet Manager

Full Time
Seattle, WA 98121
Posted
Job description

WE ARE:

The Edgewater is Seattle's only over-water hotel where rock'n'roll history meets Pacific Northwest luxury. A part of Noble House Hotels and Resorts-a curated collection of one-of-a kind hotels, resorts, and adventures. We provide our guests with exceptional service and the most memorable experiences.

OUR CULTURE | Individual Distinction, Collective Soul

The Noble House Hotels & Resorts philosophy emphasizes "location, distinction, and soul." Our properties are not a "one-size-fits-all." And neither are our associates. What makes us The Edgewater Hotel lies within our team. We are a group of individuals that share a passion for hospitality. We let our personalities shine and we like to have fun. In fact, having fun is so important to us that it is included in our corporate core values statement.

The Edgewater is an independent boutique, one of kind, 223 rooms iconic hotel with 11,000 sq ft of meeting space.

Job Description:

As the Banquet Manager, you'll provide leadership and support to the banquet staff by being a strong communicator and ensuring a high standard of guest satisfaction and operating within the established budgets and goals. You'll guarentee your team provides guests with exceptional food and beverages in a cultivated, timely and accurate fashion. The ideal candidate will be familiar with daily banquet operations including but not limited to, food, wine, spirits, and service techniques.

A day in the life…

  • Act as an advocate for your property, be a creator of ridiculously personal experiences and develop relationships with guests that will entice them to return!
  • Maintain cross functional relationships with Sales, Culinary and Event meeting managers.
  • Lead all aspects of banquet operations and manage all floor staff.
  • Promote a multifaceted and collaborative teamwork driven environment.
  • Ensure guests are served in an advantageous and friendly manner.
  • Remain calm under pressure, resourceful and solution oriented.

You own this if you have…

  • Have 3+ years of banquet experience, have successfully led a big team, or ideally, has supervisory experience.
  • Alcohol Awareness Training is preferred and Food Handler Certification (if applicable).
  • The ability to get along with staff and guests.
  • Passion for creating ridiculously personable experiences
  • Highly motivated and flexible, with the ability to lead and take initiative.

We’ve got you covered…

Our employees are our most important asset and that’s reflected in our benefits. The Edgewater Hotel is proud to offer a variety of benefits to support employees and their families, including:

  • Health Benefits Package-Medical/Dental/Vision
  • 401K
  • Paid Time Off -holidays/personal/vacation/sick
  • Onsite Parking
  • Complimentary dry cleaning
  • Bus Pass Reimbursement Program-50% of bus and ferry transportation reimbursed, up to $75 a month
  • Associate/Family/Friend home and restaurant discounts within Noble House Hotels & Resorts (nationwide)
  • Recognition Programs
  • Career growth opportunities

A few more important points...

The job posting highlights the most critical responsibilities and requirements of the job. It’s not all-inclusive. There may be additional duties, responsibilities, and qualifications for this job.

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