Job description
As a Breakfast Attendant, you would be responsible for stocking food and serviceware and for clearing tables for complimentary breakfast buffets in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards:
- Stock food and serviceware for breakfast buffets
- Clear tables during the complimentary breakfast period
- Ensure tableware is in good and working condition and report any defects for repair
- Retrieve and transport dirty tableware to dishwashing area
- Respond to guest inquiries and requests and resolve issues in a timely, friendly and efficient manner
- Maintains a high level of professional appearance and demeanor
- Performs other duties as assigned
- Ability to work on weekends and holidays
- Shift hours are 5:00 AM to 11:30 AM (shift hours are subject to change due to business demands)
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