Job Description:

COOKS, healthcare has changed! At our Intermountain hospital, we don’t serve hospital food, we serve world class cuisine!

There are opportunities to cook in following areas: retail, room service, catering, grill cook, or display cook.

We not only serve our caregivers and patients, but we also cater to high profile guests and special events. There are opportunities to learn from experienced classically trained Chefs while on the line in the banquet or production kitchens.

Posting Specifics

• Benefits Eligible: Any positions that work 20+ hours/week

• Department: Culinary Services

• Additional Details: We have part-time and full-time openings across the state of Utah as well as in Burley, Idaho. Also including PRN/As Needed shifts.
  
  

Perks of Working for Intermountain

• Meal discounts

• Health and Wellness Programs including a Live Well Incentive Program

• 401(k) 2% for all caregivers with additional matching up to 4%

• Over 302,000 discount offers across 10,000 cities on everything from pizza, the zoo, movie tickets, car rentals, and hotels

• Education Assistance (must be benefits eligible)

• Tuition Loan Assistance for full-time caregivers (available for select positions), up to $3,000 per calendar year

• Education and Development Opportunities

• Employee Appreciation Events (including a yearly gift)

• Many facilities have full-service cafés, gift shops, and ATMs onsite

• CNA Scholarships and Tuition Assistance available for select certification (must be benefits eligible + employed by Intermountain Healthcare for 90 days) call 800-283-4550 (Option 2) or visit https://www.gwcu.org/CNAScholarship

• Cell Phone Discounts (AT&T, Verizon, Sprint, T-Mobile)

Job Essentials

1. Understands work flow, prioritizes, uses timelines, understands deadlines
2. Follows recipes and/or instructions in the preparation of food items
3. Appropriately utilizes commercial cooking equipment
4. Understands and prepares modified diets using appropriate techniques
5. Follows HACCP food safety standards
6. Maintains an organized and sanitary working environment
7. Maintains proper quantities of production with appropriate rotation of product
8. Safe food handling techniques are handled in all applications
9. Interacts with customers in any venue-catering, retail outlets or patient care
10. May prepare: bulk food items, large scale production, line cook or complete assembly of specialty meals and catered items
11. May be required to deliver patient meals, cashier, stock, use automatic and manual ware-washing machines

Minimum Qualifications

• Food Handler's Permit as required by county.
• Demonstrated ability to read, write, and communicate effectively.
• Demonstrated customer service skills.
• Demonstrated ability to work independently and part of a team.
• Demonstrated ability to follow instructions.
  

Preferred Qualifications

• Experience in hotels, large-scale production facilities, education or business dining, one year of food service experience.

Physical Requirements:

Interact with patients and co-workers requiring the employee to verbally communicate information, as well as understand spoken information.
- and -
Operate food service equipment or computer requiring the ability to move fingers and hands.
- and -
See and read labels, monitors, and documents.
- and -
Carry, push/pull, and walk while transporting food, supplies, and service equipment.
- and -
Climb, squat, kneel, and lift to clean equipment and reach and retrieve food and supplies.
- and -
Remain standing for long periods of time to perform work.
- and -
Tolerate extremes in temperature such as performing work at a grill or in a refrigerator, and tolerate exposure to cleaning chemicals.

Location:

Intermountain Medical Center

Work City:

Murray

Work State:

Utah

Scheduled Weekly Hours:

40

The hourly range for this position is listed below. Actual hourly rate dependent upon experience.

$17.00 - $22.10

We care about your well-being – mind, body, and spirit – which is why we provide our caregivers a generous benefits package that covers a wide range of programs to foster a sustainable culture of wellness that encompasses living healthy, happy, secure, connected, and engaged.

Learn more about our comprehensive benefits packages for our Idaho, Nevada, and Utah based caregivers , and for our Colorado, Montana, and Kansas based caregivers our commitment to diversity, equity, and inclusion .