“Food is essential to life, therefore make it good”

—S. Truett Cathy

A role at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:

• 
  You'll be celebrated and valued every day for who you are.
• You’ll be more than an employee, we’ll treat you like a partner.
• Flexible Hours - You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them.
• Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.
• Competitive Pay - Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.
• Benefits - Medical, Dental, Vision, Life Insurance
• College Scholarships and Tuition reimbursement
• It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Our high retention rate is proof that team members really enjoy working at Chick-fil-A.
• Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future.

We are looking for Team Members are self-motivated and who want to be part of a team and be cross-trained in many areas. This position is one of the most important positions in our restaurant because it ensures we are serving our guests in a clean and safe environment. You will start by maintaining clean and sanitized dishes; ensure food surfaces are clean and sanitized; keep up the appearance of our restaurant by taking out trash and working on projects around the store. You will also be cross-trained in other areas so that you can contribute to serving Remarkable Meals and grow with us.

Responsibilities:

• Opens the restaurant at 6am
• Prepares for the day by cleaning filters and machines used to cook food
• Helps the kitchen team out during breakfast hours from 6:30am-10:30am and lunch transition
• Maintain a clean and safe work environment by cleaning dishes and taking out the trash
• Maintains clean and dry floors throughout the shift
• Adhere to sanitation and safety procedures
• Maintain attendance and punctuality standards
• Perform additional cleaning duties as requested

REQUIREMENTS

• Must be at least 16 years of age
• Must have a source of reliable transportation
• Ability to handle all equipment, pans, pots, navigating shelving both high and low
• Reading, writing, and basic math and verbal communication skills required
• Works in hot, noisy and fast paced environment
• Mobility required during shifts
• Must work well under pressure
• Must be able to respond to changes or edits to orders quickly and efficiently

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that’s all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.