UWRF Dining/Chartwells provides professional and mass production dish room equipment. Dish room Associates utilize a commercial grade three-compartment sink with power soak technology, heavy-duty, all-in-one conveyor dish machine, state-of-the-art grinder, and dehydrator food waste system. Dish room associates are a back-of-the-house position that works independently and in a team setting. On-the-job training is provided by UWRF Dining. Advancement opportunities are also available.

The position of a dish room associate includes the following duties:

• Transfer dishes from the kitchen and serving stations to the dish room
• Scrape food debris from pans in preparation for dish machine or three-compartment sink
• Remove dinnerware from revolving train return carousel
• Load and unload dish machine
• Put away clean and sanitized dishware and dinnerware
• Cross-train and rotate to all dish room work areas during a shift
• Required to maintain an orderly work area according to safety and sanitation regulations.
• Use all chemicals and equipment in the appropriate manner
  • Garbage disposal

  • Dish machine

  • Tray return carousel

  • Three compartment Sink

  • Food Dehydrator system

  
  

UWRF Dining

UWRF Dining consists of a Residential Dining Program with one Residential Dining Hall and retail operations that includes a food court, Einstein Bros Bagel, Erbert and Gerbert's, a convenience store, and a burger concept. UWRF Dining also has a catering department and operates concessions at Ramer Field and the Falcon Center. Hours of operation range from 7:30 am to 10 pm for retail locations and 7 am-8 pm Monday through Friday, 10:30 am-6:30 pm Saturday and Sunday for residential dining.

UWRF Dining is closed for most major holidays and gives associates a consistent 40-hour schedule per week to help promote a positive work-life balance. We welcome anyone to reach out to tour our facilities, explore higher education foodservice further and discuss job opportunities.

Benefits

Immediately

• Set schedule every week, no late nights! Closed on all major holidays!

• Uniforms are provided with a $50 shoe allowance

• Free meals while on break/ unlimited beverage access

• Overtime after 8 hours of work in a single shift

• 6th and 7th day pay in addition to overtime if applicable

• Career opportunities (internal promotions highly encouraged)

• Growth opportunities with internal training and teachings and becoming ServSafe certified

• Positive work environment, Enjoy coming to work!

• Opportunity for individuals to work limited to no hours during the summer and the winter holiday break.

• Part-time positions are also available.

After 90 days

• 5 paid sick leave days

• Paid holiday leave (include how many a year

• Paid vacation time- 5 days in the first year and 10 in the second year

• Health and dental insurance plan available

• Short-Term Disability