Job description
RESPONSIBILITIES
· Prepare restaurant kitchen with special attention to sanitation and order
· Prepare necessary food for the day
· Prepare customers meals quickly and efficiently
· Close kitchen properly with special attention to cleanliness and sanitation
REQUIREMENTS
· Attention to cleanliness and safety
· Patience and customer-oriented approach
· Excellent people skills with a friendly attitude
· Responsible, dependable and trustworthy
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Physical setting:
- Fast casual restaurant
Shift:
- 8 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
COVID-19 considerations:
Since reopening in June 2020, we have invested nearly $500,000 in technology, infrastructure, and protocols to ensure the safety of our staff and guests. We consider our guests, staff, and their families to be an extension of our family.
Ability to commute/relocate:
- Lake Placid, NY 12946: Reliably commute or planning to relocate before starting work (Required)
Work Location: One location
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