Job description

Company Background

Originally a family-owned business, Ferrara Candy Company has evolved into a booming, Chicago-based confectionary powerhouse after its merger with Farley and Sathers. The combined talents of these two companies helped create a stronger, more thriving business. Lemonhead, Now & Later and Brach’s, Trolli Sour Bite Crawlers, Sour Watermelon Sharks and Black Forest Triple Layer fruit snacks. With a line-up of treats both classic and current, Ferrara Candy Company has brought them together to enjoy a singularly bright future.

Headquartered in Oakbrook Terrace, Illinois, and utilizing state-of-the-art manufacturing locations across the country, we combine a commitment to using the finest ingredients with a laser-focused understanding of what candy lovers want. We work a little harder. We aim a little higher. We expect more from ourselves and each other. This passion drives today’s $1 billion Ferrara Candy Company.

With our ever-innovative product lines leading the way, Ferrara has catapulted to a leading position in the industry. And no matter how crazy the candy or how varied the brand, there remains this constant: our dedication, drive and devotion to Sharing Goodness in Every Bite!

Position Summary

The position is responsible for operating and maintaining computerized cooking kettles that manufacture starch gelatin products.

Essential Accountabilities

• Check production schedule to determine variety and quantity of products to cook
• Lead machine set up and changeover for production runs
• Follow work instructions, standards and SOP’s for equipment set up and changeover
• Identify and resolve issues during set up and changeover

• Identify ingredients and equipment needed for each production run; set product information into touch screen panel, including but not limited to raw materials, pumps, gauges, valves and temperatures
• Feed cooker with raw materials including but not limited to starch, liquid colored flavors, sugar, corn syrup and gelatin; cook mixed products
• Conduct adjustments to controls to regulate temperature, amount of raw materials and other variables to ensure product quality exceeds established standards
• Diagnose and resolve mechanical issues with equipment at the entry maintenance mechanic level
• Follow escalation protocol in a timely manner when troubleshooting efforts fail
• Work closely with maintenance when escalation to maintenance support is needed for a mechanical issue
• Understand and demonstrate the Company’s core values and operating principles
• Adhere to all company policies and procedures, GMP and safety standards
• Perform other duties as assigned to support Ferrara Candy Company business objectives

Knowledge, Skills, Education and Experience

• Minimum of 1 year experience batch making and/or work as a cook in food manufacturing strongly preferred
• High school diploma or general education degree (GED); or one to three months’ related experience and/or training; or equivalent combination of education and experience
• Basic mathematical skills
• Basic understanding of equipment capabilities, standards and proper set points
• Ability to pass certification test on pallet jack and stand –up/reach truck forklift
• Ability to walk or stand for prolonged periods; ability to bend, stoop, reach and lift up to 50 pounds
• Ability to communicate effectively verbally and in writing; ability to understand detailed written and/or oral instructions
• Promote teamwork; possess a good attitude, and exhibit flexibility and willingness to perform tasks as needed
• Ability to problem solve by adjusting variables in standardized situations

Working Conditions

This position requires knowledge and awareness of manufacturing and industrial sites. Protective gear will be required where appropriate. Position requires ability to work overtime, varying start times and weekends dependent on business needs.

Job Type: Full-time

Pay: $20.40 - $21.15 per hour

Job Type: Full-time

Pay: $20.40 - $21.15 per hour

Benefits:

• 401(k)
• Dental insurance
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Schedule:

• 12 hour shift
• Day shift
• Monday to Friday
• Night shift
• Overtime
• Weekends

Education:

• High school or equivalent (Required)

Experience:

• Industrial Cooking: 1 year (Required)

Language:

• English (Required)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)
• Overnight Shift (Preferred)

Work Location:

• One location

Work Remotely:

• No

colinoncars.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, colinoncars.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, colinoncars.com is the ideal place to find your next job.