Job description
Prep Cooks work in a team-oriented, high-volume, fast-paced, guest-centric environment to Far Exceed Expectations Daily for our Guests.
Key Responsibilities:
Ability to handle knives- Ability to operate kitchen equipment
- Assist Line Cooks and Pantry when necessary with food preparation
- Continually maintain a clean, safe and sanitary Prep Area, Walk-In Cooler and Freezer
- Follow prep list
- Label food and ensure proper rotation (FIFO)
- Prepare every food item to recipe
- Properly clean and maintain equipment
- Supply and assist Line Cooks and Pantry in maintaining proper levels
Personal Requirements:
Report to work as scheduled, on time, well-groomed and dressed in proper uniform.- Must have upbeat, outgoing and positive attitude
- Ability to work positively in a fast-paced environment
- Excellent verbal communication and interpersonal skills
- Ability to work effectively within a team
- Ability to be on your feet and alert for extended periods of time
- Ability to lift up to 50 lbs. as needed
- Continuous use of hands and arms
- Continuous bending, reaching and twisting
Brand: Mexican Inn
Address: 6709 Lake Worth Blvd Fort Worth, TX - 76135
Property Description: MI16 - Lake Worth
Property Number: MI16
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