Job description
About Us:
At Residence Inn Berkeley, not only do we welcome DIVERSITY,
Description:
Experience an energizing Residence Inn by Marriott Berkeley. Soaring 17 stories high, this Berkeley, CA hotel features 331 suites with fully equipped kitchens, separate living spaces, and a thoughtful collection of modern amenities. We offer over 15,000 sq.ft. of flexible meeting & event space as well as a rooftop restaurant and bar with spectacular views of the San Francisco Bay Area. Located in the heart of Downtown Berkeley, half a block from Downtown Berkeley BART station and several bus routes making it simple to commute to and from your new career adventure.
At Residence Inn Berkeley, not only do we welcome DIVERSITY,
We embrace it, encourage it, and celebrate it.
CARE / RESPECT / REWARDS
EEOC/ADA/VET/LGBTQ+
Description:
We are seeking a Sous Chef who will be responsible for assisting in the operations of the kitchen. This includes coordinating the activities of the line cooks and overseeing food production operations to ensure that quality standards are maintained for the restaurant and banquets.
Requirements:
The ideal candidate should have a culinary degree, 3-5 years progressive experience in a quality high-volume operation.
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