Team Member West Salem

Full Time
Salem, OR 97304
Posted
Job description

Crew Member Regular Job Description

SCOPE: A Team Member is the face of Burger King and Ambrosia QSR. It is through their direct actions and interactions with guests, coworkers and members of the management team that provide the full experience to the guest.

RESPONSIBILITY: Team Members are responsible for the daily implantation and execution of guest service, food safety, quality control and other policies and procedures that result in an outstanding guest experience. Part-time employees generally work 29 hours or less per week and are not benefit eligible. Full time employees generally work 30 hours or more per week and are eligible for a valuable benefits package.

JOB DUTIES:

  • Prepare Food - pre-cook, cook to customer order and bag/deliver on tray including beverage/ice cream based orders
  • Stock Supplies including put away product orders in walk-ins and dry storage, stock work and customer stations, fill ice machines
  • Janitorial Duties - kitchen area, dining room, restrooms and equipment
  • Lot checks walk around parking lot to pick up stray trash and look for hazards such as potholes and objects
  • Cashier Front Counter and Drive Thru
  • Customer service

NECESSARY TOOLS & EQUIPMENT:

  • Hot Equipment Broiler, Fryer, Fryer Oil Filter Machine
  • Beverage Equipment - Soda Machine, Shake Machine, Icee Machine, Coffee Station, Smoothie Station
  • POS System - Cash Register, Timekeeping System
  • Janitorial Supplies Broom & Dust Pan, Deck Broom, Mops, Rags, Buckets, Spray Bottles, Cleaning Chemicals as Needed
  • Food Handlers Card

PHYSICAL REQUIREMENTS:

LIFTING:


NEVER


SELDOM

1-5% OF SHIFT


OCCASIONALLY

6 33% OF SHIFT


FREQUENTLY

34 66% OF SHIFT


CONTINUOUSLY

67 100% OF SHIFT


1 10 LBS


10


11 20 LBS


20


21 50 LBS


50


51 75 LBS


X


76 100 LBS


X


> 100 LBS


X


Maximum # lifted by worker without assistance 50lbs; Lifts over 50lbs will be done with two or more people


CARRYING:


NEVER


SELDOM

1-5% OF SHIFT


OCCASIONALLY

6 33% OF SHIFT


FREQUENTLY

34 66% OF SHIFT


CONTINUOUSLY

67 100% OF SHIFT


1 10 LBS


10


11 20 LBS


20


21 50 LBS


50


51 75 LBS


X


76 100 LBS


X


> 100 LBS


X


Maximum # lifted by worker without assistance 50lbs; Lifts over 50lbs will be done with two or more people


PUSHING/PULLING

FORCE TO BE EXERTED:


NEVER


SELDOM

1-5% OF SHIFT


OCCASIONALLY

6 33% OF SHIFT


FREQUENTLY

34 66% OF SHIFT


CONTINUOUSLY

67 100% OF SHIFT


1 10 LBS


10


11 20 LBS


20


21 50 LBS


50


51 75 LBS


X


76 100 LBS


X


> 100 LBS


X


Maximum # pushed/pulled by worker without assistance 50lbs; Max Distance 200ft; Level Cement/Tile


NEVER


SELDOM

1-5% OF SHIFT


OCCASIONALLY

6 33% OF SHIFT


FREQUENTLY

34 66% OF SHIFT


CONTINUOUSLY

67 100% OF SHIFT


BEND/STOOP


X


TWIST


X


CROUCH/SQUAT


X


KNEEL


X


CRAWL


X


WALK LEVEL SURFACE


X


WALK UNEVEN SURFACE


X


CLIMB STEPS


X


CLIMB LADDER


X


WORK AT HEIGHTS


X


REACH AT OR ABOVE SHOULDERS


X


REACH BELOW SHOULDER


X


USE OF ARMS


X


USE OF WRISTS


X


USE OF HANDS


X


GRASPING/SQUEEZING


X


OPERATE FOOT CONTROLS


X


ENVIRONMENT


YES


NO


INSIDE


90% OF SHIFT


OUTSIDE


10 % OF SHIFT


TEMPERATURE EXTREMES


X


VIBRATION


X


WORK ON OR AROUND MOVING MACHINERY OR MECHANICAL PARTS


X


PERSONAL PROTECTIVE EQUIPMENT (PPE)


YES


NO


NOTES


BOOTS


X


OIL/HEAT RESISTANT FOR FRYER FILTER


HARD HAT


X


GLOVES


X


OIL/HEAT RESISTANT FOR FRYER FILTER


GLASSES


X


HEARING


X


OTHER APRON


X


OIL/HEAT RESISTANT FOR FRYER FILTER


OTHER FACE SHIELD


X


OIL/HEAT RESISTANT FOR FRYER FILTER


OTHER OVEN MITTS


X


HEAT RESISTANT FOR OVEN/BROILER


HOURS VARY DEPENDENT UPON EMPLOYEE AVAILABILITY AND BUSINESS NEEDS


NEVER


SELDOM

1-5% OF SHIFT


OCCASIONALLY

6 33% OF SHIFT


FREQUENTLY

34 66% OF SHIFT


CONTINUOUSLY

67 100% OF SHIFT


TOTAL HRS AT

ONE TIME


TOTAL HRS IN

SHIFT


SITTING


X


.5


.5


STANDING


X


2.5


5.25


WALKING


X


2.5


5.25


CHANGE POSITIONS


X


Ability to work as part of team

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