Job description
Superica Fenton is seeking Cooks & Dishwashers with a keen eye for detail!
Coming in August to the Fenton community in Cary NC, Tex-Mex hot-spot Superica brings sunshine to The Triangle with an Old-West inspired, relaxed yet upbeat vibe and Mexican cuisine served over brunch, lunch, dinner and hangin’ over cold, refreshing margaritas. At Superica, we know that Tex-Mex is more than just a kind of food, it’s a way of life — and we love sharing it with friends and families of all ages.
Are you hungry for responsibility and driven to create excellence? Superica’s Cook & Dishwashers are responsible for using precise culinary technique and exact measurements to produce high quality food and ensure exceptional guest experiences every time. He/she must be able to maintain the integrity of the recipe and cleanliness of the kitchen while working in a fast-paced, exciting environment. The ability to implement direction from management and work cohesively as a team is essential. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!
$1,000 Signing Bonus after 90-days of continuous employment
Competitive pay:
Dishwasher: $14 to $16/hr. - based on experience and ability
Cook: $16 to $24/hr. - based on experience and ability
As a valued member of our team, you will receive:
A supportive culture and ethical work environment
Mentorship programs, Diversity Council and Safety Committee
Rocket Farm University: specialized leadership classes and personalized support for career advancement
Dynamic performance-based raises and promotions
Dining discounts at all Rocket Farm Restaurants
Daily staff meals
Family time on most major holidays
Additional benefits after 1-year of employment:
· Paid Time Off to support a healthy balance outside of work
· Major Medical, Dental, Vision, Life Insurance
Job Types: Full-time, Part-time
Pay: $14.00 - $24.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Referral program
- Vision insurance
Restaurant type:
- Casual dining restaurant
Shift:
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
- Night Shift (Preferred)
Work Location: One location
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