Job description

• Performs cashier duties using the POS system.

• Perform general cleaning duties; removes trash and garbage to designated areas.

• Provides service in all retail areas, including cashiering and line serving.

• Cashiers according to established procedures, maintaining cash accuracy with receipts. Makes deposits at the end of each shift.

• Inventories and restocks supplies and food products.

• Sets up serving line, ensuring temperatures are taken, recorded and within acceptable ranges; notifies cooks if food temperatures are not within acceptable limits.

• Serves hot and cold items to customers.

• Sets up items for purchase on daily basis.

• Keeps refrigerator stocked and product rotated using the first in, first out rule.

• Stocks pantries with correct par levels of food items on a daily basis. Records replenished amounts on floor stock form for each unit. Records refrigerator temperatures on floor stock form daily.

• Performs other duties as assigned.

Job Type: Full-time

Pay: $15.00 per hour

Benefits:

• 401(k)
• Dental insurance
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Physical setting:

• Fast casual restaurant
• Quick service & fast food restaurant

Schedule:

• 8 hour shift

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