Job description
Job Summary
Responsible for stocking "coffee on demand machines" at the 2 floor stations, employee caf, and back storage area. Making sure soda machine and coffee stations are up kept and presentable to guests. Replenish soda machines bags and refill ice bin and water when necessary. In between time of cleaning and stocking stations, deliver coffee, soda, water and cocktail service to guests on casino floor. Complete shift check list daily. Cross train in other F&B outlets.
Skills/Experience
Upbeat and positive attitude. Team player. Good communication skills, to relay specials and promotions to casino floor guests. At least 1 year Customer service experience required. Must be able to lift up to 50lbs on a regular basis. Must be over the age of 21.
Education
High school diploma or equivalent
Certificates/Licenses
Oregon Food Handlers card and OLCC
# of positions available: 1
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