Job description
The way to someone’s heart, is through their belly.
Tired of restaurant hours? Be part of our dining services team in creating and serving delicious dishes for our residents. Senior Living dining isn't what you think - check us out!
Job Summary for the Chef/Cook:
To prepare food in accordance with applicable standards and guidelines and regulations as directed by the Resident Dining Director and to assure the quality food service is provided at all times. Qualified candidate will have experience in specialized menu planning.
At Avita of Brunswick, we treat our associates like family by offering benefits for growth, health and happiness:
- Competitive Pay!
- Flexible Schedules
- Paid Holidays, Vacation, Personal days & Birthday
- Health Insurance, 401k Options + Company Match
- Ongoing Education & In-services
- All candidates will be required to show valid proof of full vaccination for COVID-19 before commencing work or commit to obtaining full vaccination within 30 days of commencing work, unless they receive an approved exemption.
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