Cook/Chef
Job description
We need one more skilled cook to fill our team roster! Looking for a cook accustomed to high volume, large batch cooking.
A major perk of the job is having holidays and summers off! Great company to grow with and to be a part of a great team.
We are looking to fill our last opening for our culinary team. This is a great opportunity for someone who is an independent worker looking to show off their culinary talents. We offer a wide variety of food selections and our emphasis is on the highest quality food with excellent customer service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.
Competitive wages and an assortment of benefits and programs for peace of mind at work and at home are a part of the package. This is a full-time position. Weekend availability is necessary.
Job Type: Full-time
Benefits:
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
Experience level:
- 1 year
Restaurant type:
- Casual dining restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Experience:
- Culinary Experience: 1 year (Required)
- High Volume Cooking: 1 year (Preferred)
Work Location: One location
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