Job description

Cook

Reports to the Food Services Supervisor or designee and is an hourly, non-exempt position. Responsible for preparing center meals, establishing menu, and determining quantities of food needed. Demonstrates on-going commitment to preparing young people for the workforce by modeling, mentoring, and monitoring excellence in the eight Career Success Standards of: workplace relations and ethics; information management; communications; multicultural awareness; personal growth and development; career and personal planning; interpersonal skills and independent living.

Duties and Responsibilities:

• Demonstrates and abides by Aleut Core Values and operating principles.

• Able to operate kitchen equipment and safely handle knives, etc.

• Prepares daily center meals and ensures that they are ready to serve according to menu, recipe, and schedule.

• Ensures meals are wholesome, appetizing and eye-appealing meals.

• Maintains inventory of foodstuffs, requests additional food, and recommends replenishment items, as necessary.

• Assists in preparing weekly and monthly food service reports.

• Coordinates activities of cook helpers in preparation, efficient and timely arrangement, servicing, and cleanup of meals; takes charge of all food service functions on assigned shift in absence of Food Service Manager and Senior Cook.

• Assists in the cleaning and maintaining of kitchen and dining areas and maintains kitchen equipment in orderly workable condition.

• Maintains daily record of food cost and amount of food used.

• Reports unsafe or unsanitary conditions in the kitchen/dining area.

• Ensures leftover foods are properly covered and stored.

• Directs work of students who are assigned to serving line.

• Attends required staff training sessions.

• Cultivates and maintains a climate on center that is free of harassment, intimidation, and disrespect to provide a safe place for staff and students to work and learn.

• Clearly communicates and consistently models appropriate CSS and employability skills including personal responsibility and computer fluency.

• Maintains accountability of staff, students, and property, adheres to safety practices in all areas of

Aleut Federal is an EEO employer - M/F/Vets/Disabled

Job Type: Full-time

Schedule:

• 8 hour shift

Ability to commute/relocate:

• El Paso, TX 79935: Reliably commute or planning to relocate before starting work (Required)

Experience:

• Restaurant experience: 1 year (Preferred)

Work Location: One location

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