Job description
Seeking driven food service professionals looking to grow in a rapidly-expanding company. Duties include cashiering, expo, cooking and building all of our fry dishes, stocking and cleaning of the restaurant. Restaurant experience is helpful, either in front or back of house, or in a similar fast-casual setting. Mastery of all stations is essential, and training will be provided continuously.
Job Types: Full-time, Part-time
Pay: $14.00 - $18.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Fast casual restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Weekend availability
Experience:
- Restaurant/Fast Casual: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Required)
Work Location: One location
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