Job description
Join the Momentum!
It’s a GRATE time to start creating your BEST CHEESE MOMENTS by joining the EMMI ROTH Family!
From our plant floors to our corporate office, the Emmi Roth team is proud of the brands we make, the farmers we support, the people who enjoy our cheeses across the country and MOST IMPORTANTLY the EMPLOYEES who make it all possible. We are looking for energetic, hardworking people to help craft our specialty cheeses.
ENJOY:
- Newly Increased Wages and Shift Differential
- Generous Paid Time Off Available Your 1st Day
- GRATE Benefit Options to Meet Your Needs
- Annual Bonus Potential
- LIMITED TIME – Hiring Bonus
With three specialty cheese manufacturing facilities and our distribution center within the state of Wisconsin there is a HOME for YOU! A full TEAM IS A HAPPY TEAM who can spend more time with Family & Friends.
Join for the Job, Stay for the Career
EMMI ROTH provides on the job and paid training/certifications to assist in your development!
SUMMARY
Well rounded team member with experience in multiple steps of the cheesemaking process including milk receiving and pasteurization, production and brining, affinage, and packaging and preparation. Has the ability and expertise to work in multiple areas of the plant as directed by Production Supervisor.
RESPONSIBILITIES
- Milk receiving for cheese production. Assist with the HTST process and whey separation and filtering.
- Standardize and pasteurize milk for cheese production.
- Measure and weigh ingredients and cultures for the cheese recipes. Monitor cheese vats and assist in the cheesemaking process.
- Assist in the production of cheese by forming and flipping cheese, preparing cheese for brining, and sanitizing racks and forms.
- Monitor the cheese in cellars for proper aging and perform quality swabbing. Clean and maintain equipment and cheese boards.
- Prepare the cheese for packaging by scraping, spice rubbing, food wrapping, cutting, labelling, hand smearing and painting, or packing.
- Construct and prepare packaging and containers for cheese products and then properly package cheese products prior to distribution.
QUALIFICATIONS
- Knowledge of cheesemaking process flow from start to finish
- Experience in, or knowledge of, each step of the process
- High School Diploma or GED
- Intermediate computer skills including e-mail, word processing, and spreadsheets
- Excellent written and verbal communication skills
- Experience with JD Edwards software a plus
- Ability to work in a fast-paced environment
- Ability to multi-task and prioritize under pressure
- Ability to work in cross-functional teams
- Detail-oriented nature
- Ability to work with minimum supervision
- History of good attendance
- Excellent observational skills and hand eye coordination
- Ability to worked varied schedules based on production needs
Certifications/Licenses/Experience
- HTST Pasteurizer Certification
- Cheese make license - in time
- Hand jack, scissors license or certification
The Best Cheese Moments are EMMI ROTH Moments!
Equal Opportunity Employer Minorities/Women/Veterans/Disabled
Job Type: Full-time
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