Food & Beverage Manager - Hotel Viking

Full Time
Newport, RI 02840
Posted
Job description

Are you hungry for an opportunity where you can learn and grow? Do you have amazing food & beverage experience that can take our operation to the next level? Join a team where your input counts and your talents are valued.
Hotel Viking located in the hear of Newport, RI is currently hiring for a talented and well versed Manager to run our One Bellevue, Lobby Bar, Top of Newport and Hill Market operations. From Coffee to upper-scale dining offerings we are looking for the rite fit for our rich in culture team. Hotel Viking offers competitive benefits to include a monthly travel stipend, medical, dental, 40lk with a match, travel discounts and so much more. Let's see if you have what it takes to be part of our amazing F&B team.

Position Info
The Food & Beverage Manager assists department head in oversight of the activities of the food and beverage departments. Ensures compliance with health, safety, sanitation and alcohol awareness standards. Helps ensure high standards of food and beverage quality, service and marketing to maximize profits and insure outstanding customer service. Interviews, trains, supervises, coaches, schedules, and manages staff.

QUALIFICATIONS:

  • Bachelor’s degree or equivalent experience
  • Previous supervisory/management experience and skills
  • Prefer 2 years prior hotel banquet experience
  • Requires computer skills
  • Strong business communication skills and strong associate relation skills
  • Present a professional appearance with a confident attitude
  • Excellent problem solving skills and ability to multi-task
  • Experience with scheduling, payroll and labor management
  • Experience with MICROS POS system
  • Prior Serve Safe Certification preferred
  • TIPS or CARE CERTIFICATION
  • CPR Certification preferred
  • Available to work both AM and PM Shifts

About Us
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US. A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Three Tiers of Medical Coverage
  • 24/7 Healthcare Concierge
  • 24/7 Teledoc service
  • Maternity Program
  • Cancer Program
  • Free Maintenance Medications
  • Vision Insurance
  • Dental Insurance
  • Company Paid Life Insurance, Long Term Disability, and Short Term Disability
  • Life Insurance Buy Ups
  • Short Term Disability Buy-Up
  • Critical Illness
  • Accident Insurance
  • Hospital Indemnity
  • Home and Auto insurance
  • Legal Assistance
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • EAP Program
  • Emergency Travel Assistance
  • Paid Time Off (vacation, sick, bereavement, and Holidays)
  • 401K Match
  • Team Member Service Awards

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation

Davidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.

Job Type: Full-time

Pay: $55,000.00 - $65,000.00 per year

Physical setting:

  • Bar
  • Casual dining restaurant
  • Coffee shop

Schedule:

  • 10 hour shift
  • Holidays
  • Weekend availability

Shift availability:

  • Day Shift (Required)
  • Night Shift (Required)

Work Location: One location

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