Job description
Pour Taproom Kitchen is looking for a prep and line cooks that can display professionalism and dependability in their role(s). Understand the concept and menu to execute at the highest professional level. Uphold the standards for food quality, cleanliness, and professionalism to the levels required by management. We are currently hiring for two locations:
Pour Taproom Midtown located in the King and Spalding building on the corner of 14th Street and Peachtree Street.
Pour Taproom West Midtown located in the Interlock at 2 Interlock Ave. NW Suite P-185
Atlanta, GA 30318.
Job Types: Full-time, Part-time
Pay: From $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Experience level:
- 1 year
Restaurant type:
- Bar
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Atlanta, GA 30309: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Restaurant experience: 1 year (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person
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