Job description

Carrols Restaurant Group is seeking all levels of Managers to join our management teams at all of our 13 North East Ohio locations. Applicants must have previous restaurant management experience.

We are one of the largest restaurant companies in the U.S. and a proud franchisee of Burger King Corporation. The Assistant Manager helps ensure the efficient operation of the restaurant through assisting the Restaurant Manager, and by supervising staff to ensure excellent customer service. If you are confident, goal-oriented, and have great leadership skills this entry level position is a great opportunity to start building your career in management!

As an Assistant Manager you will train your team in food preparation, customer service, safety and sanitation procedures as well as coach employees to advance in the succession plan. You will also be responsible for various financial activities such as cash handling, deposit preparation, and payroll duties.

Additional responsibilities:

• Training employees and coaching them for promotions as appropriate
• Estimating ingredients and supplies required to prepare food
• Controlling inventories of food, equipment and flatware
• Purchasing supplies and equipment
• Resolving customer complaints about food service
• Completing employee disciplinary write-ups

Benefits
At Carrols, we understand that our greatest resource is our employees. We are committed to your personal and professional development and offer classroom training, in-restaurant training and personal career counseling with your District Manager. Due to our size and continued growth, career opportunities are always present at Carrols and we strongly believe in promoting from within. We value the hard work of our Assistant Managers and are proud to offer a generous compensation and benefits package.

• Medical, dental and vision insurance
• 401(k) retirement plan
• Life insurance
• Short and long-term disability insurance
• Paid time-off
• Tuition reimbursement for business-related courses
• Weekly pay with direct deposit option
• 5 day work week
• 8 week paid development program to train you on food service business basics, administrative tasks and managerial duties such as delegating work and training employees
• Employee Assistance Program
• Management clothing allowance

Job Type: Full-time

Pay: $14.50 - $23.64 per hour

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Quick service & fast food restaurant

Shift:

• 10 hour shift
• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekend availability

COVID-19 considerations:
Wearing a mask as mandated by state and local authorities.

Work Location: One location

colinoncars.com is the go-to platform for job seekers looking for the best job postings from around the web. With a focus on quality, the platform guarantees that all job postings are from reliable sources and are up-to-date. It also offers a variety of tools to help users find the perfect job for them, such as searching by location and filtering by industry. Furthermore, colinoncars.com provides helpful resources like resume tips and career advice to give job seekers an edge in their search. With its commitment to quality and user-friendliness, colinoncars.com is the ideal place to find your next job.