If you answer YES to any of the following questions, we strongly encourage you to apply ASAP! Can you imagine making candy for a living? How about going to the store with family/friends and pointing out the delicious treats you help manufacture? Would you like to be apart of a Company that treats employees like family and values your innovative ideas? Are you seeking an exciting opportunity with an established Company? Is it important to be work for a Company you can grow with and learn new skills? Do you dream of a work-life balance with weekends off?

Position: Sanitation Lead

Location: Delafield, WI

Flexible Schedule- Morning/Afternoon/Evening Hours

Full-time, Monday through Thursday - 10 Hour Shifts

About Maud Borup, Inc.

Candy and Snacks Made for Life's Sweet Indulgences.

Maud Borup is a wholesale candy, confections and food gift company specializing in gourmet candy, savory snacks, baking kits, and beverage mixes.

Using modern flavors, organic, and other better-for-you ingredients while being a woman- and veteran-owned company profoundly committed to sustainability.

Offering: Optional Overtime, PTO, Medical Insurance, Employee Rewards, Opportunities for Promotion, Natural Light, Clean, Safe and Temperature Controlled for Best Comfort.

Food Manufacturing Dress Code Includes: Any long dress or pants without holes, comfortable closed toed shoes, T-shirt/long sleeve/sweatshirt as well as no jewelry, no watches, no baseball caps, no sequins nor fraying clothing.

Duties

• Detailed sanitation and up-keep of the facility, ensuring that all processing equipment is properly cleaned and sanitized to established standards.
• Is expected to be a leader within the team and across the floor – lead by example and influence
• Coordinate and ensure completion of tasks on cleaning checklists.
• Train all sanitation personnel upon hire in best practices, safety, to understand MSDS information, and the proper use of personal protective equipment.
• Responsible for inventory control of all supplies for the sanitation department.
• Communicate with production management to determine cleaning priorities.
• Complete all necessary paperwork and reports as needed.
• Assist Quality Manager, Quality Technicians and/or others in the facility with safety, training and quality audits related to sanitation.
• Removal of all trash and product/soil from plant, cleaning of floors, walls, and ceilings.
• Janitorial work in restrooms and offices as needed.
• Follow all Sanitation equipment, chemical and tool guidelines. Understand and correctly use chemicals safely and efficiently.
• Operates sweepers, scrubbers, pressure washers and other janitorial type equipment.
• May be required to apply pesticides and maintain cleanliness outside the food manufacturing areas.
• Responsible for maintaining the perimeter and parking lot to ensure cleanliness.
• Mix and use chemicals related to cleaning and sanitizing equipment.
• Maintain records, files, and processes single documents.
• Reports food safety and quality problems to personnel with authority to initiate action.
• Maintains a safe and clean environment by complying with procedures, rules and regulations.
• Promotes teamwork and effective relations among all contacts by setting positive examples.
• Responsible for working safely and maintaining a safe work environment: attends required training, identifies and reports hazards; wears required PPE for position; and is accountable for self as well as co-worker safety.
• Is familiar with and complies with SQF Food Safety standards and ensures all product produced meets assigned quality standards.
• Must be available to work outside of scheduled shifts as needed
• Other Duties as assigned.

Requirements

• Minimum 4 year past experience doing sanitation in a food production facility.
• Able to work independently or in team environment with minimal supervision.
• Knowledge of chemical usage, proportions and regulations, Ability to read and understand Safety Data Sheets
• Decision making, problem solving and listening skills.
• Ability to handle multiple tasks in a fast-paced environment.
• Willing to learn and adhere to proper safety procedures when working with moving machinery.
• Must be comfortable with spending time on your feet and moving.
• Comfortable with using ladders to reach high areas.
• Significant strength is required for many cleaning operations.
• Lift heavy containers of chemicals, and empty trash receptacles around production.
• Must be able to lift at least 50 pounds.
• Ability to work independently but they may work together to clean different parts of the same facility.