Sous Chef/ Line Cooks- Large and Stable Restaurant Group- MILFORD, PA

Full Time
Port Jervis, NY
Posted
Job description

BEAUTIFUL Fine dining and upscale casual restaurant group looking for a Sous Chef, Restaurant Manager (Upscale Casual), and Line Cooks for 6 different dining concepts in Milford, PA.

We offer excellent pay, A FULL Benefit package and ROOM FOR ADVANCEMENT!!!

WHAT WE ARE LOOKING FOR:

  • Prep Cooks (dessert experience a PLUS), Line Cooks & Sous Chef
  • Prior experience in a full-service commercial kitchen, including meat temps, seafood, strong grill and sauté station experience
  • Ownership mentality, we are looking for a commitment and we offer the same to you
  • Night, Weekend and Holiday availability

WHAT IS IN IT FOR YOU:

  • GREAT PAY AND ROOM FOR ADVANCEMENT WITHIN LARGE AND STABLE RESTAURANT GROUP
  • Full Benefit Package
  • Working in a great team environment

Job Type: Full-time

Pay: $43,000.00 - $55,000.00 per year

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Vision insurance

Experience level:

  • 2 years

Weekly day range:

  • Weekend availability

Work setting:

  • Fine dining restaurant

Work Location: One location

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