• (80%) Assist Delivery and Service Team Leader in leading the D&S Team.
• (20%) As needed, if qualified, drive company commercial vehicle or straight truck for deliveries or to the leasing company for service/maintenance, and on occasion work the yard.

• Recruit and interview new team members.
• Train, coach and counsel team members.
• Handle all driver concerns in Team Leader’s absence.
• Assist with annual performance appraisals.
• Make recommendations to Team Leader for pay increases.
• Attend and participate in annual Leadership & Development training sessions.
• Assist with coordinating safety/team/quarterly meetings.

• Assist with all D&S-generated reports.
• Contribute to the development of annual department budget preparation for Director-Supply Chain Center review and approval.
• Routing, Scheduling, Hours of Service, and Maintenance:
• Assist in weekly scheduling of driver routes and re-routing as necessary to ensure route coverage.
• Conduct route analysis and recommend saving opportunities to Team Leader.
• Monitor driver hours of service via the onboard system.
• Conduct route observations to ensure Drivers are safely performing their duties as required by the company and DOT standards. (The numbers of observations per period are determined by the number of drivers at the SCC)
• Perform payroll duties when necessary and review driver payroll for accuracy.
• Assist in monitoring misdeliveries, and make recommendations to Team Leader on avoidance strategies.
• Assist in the maintenance of driver qualification file.
• Assist in the scheduling of truck maintenance and maintaining fleet image.
• Assist in accident investigations.
• Assist other supply chain centers when called upon.
• Assist with D&S Team Leader with truck leasing meetings to ensure PMs are met to Domino’s standard and repairs are completed timely.
• Perform other duties as assigned by Manager and/or Director.
• Customer Relations:
• Assist in answering Slice of Pie complaints.
• Maintain positive customer relationships.
• Customer Surveys.

• High School Diploma, some college hours, 2-year degree preferred.
• 2-3 years of documented supervisory experience.
• 2-3 years of route scheduling experience.
• Knowledge of Department of Transportation rules and regulations..
• Working knowledge of Microsoft office software.
• Willingness to support a 24-hour operation, including carrying an emergency cell phone as needed.
• Results-oriented with strong organizational, decision making and people skills.
• Must successfully pass a background check every third year on your anniversary date.
• Commercial Driver’s License Class A would be a plus.

• Must be able to lift up to 50 lbs., perform heavy pushing/pulling of product, work in varied conditions both indoors/outdoors, including refrigerated conditions (33-38 degrees), and work in an environment with exposure to loud machinery, when necessary.

Domino’s started back in 1960 as a single-store location in Ypsilanti, Michigan. Over the years, we expanded and now have tens of thousands of stores around the world!You might be thinking, “Wow, how does Domino’s get food to thousands of stores?” Well, that’s where you come in. We have food supply and dough manufacturing centers in various locations around the U.S. and across Canada, Hawaii and Alaska. They provide fresh dough, equipment and food to franchise and company-owned Domino’s stores in the U.S. and Canada.Join us! We’d love to have you!