Job description
We are currently looking to add to our current kitchen staff. We are looking to hire a reliable and experienced line cook. As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.
Responsibilities:
- Ability to effectively cook and present all items on the menu in a timely manner
- Complete assigned prep list, efficiently run your station during the shift, and stock food as needed
- Exercising good safety, sanitation and organizational skills
- Ability to collaborate with all members
Job Types: Full-time, Part-time
Pay: $16.00 - $21.00 per hour
Benefits:
- Flexible schedule
- Paid training
Physical setting:
- Casual dining restaurant
- Fast casual restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekend availability
Work Location: In person
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