Job description

We are an established and fast growing South Florida Restaurant Group seeking experienced Kitchen and Sushi Bar Associates for our busy Miami area locations. We are committed to high quality food and service standards. Ideal candidates are motivated individuals who excel in their passion for food quality and its presentation as well as creating an environment that is passionate about taking care of the customer. Interested candidates should meet the following criteria:
If you are excited about a long term future with a growing company, please send resumes for consideration.
Full-time and Part-time positions available.
Salary based on experience and is negotiable.
The applicant needs to be able to demonstrate these Essential Functions:
1. Sets up station according to restaurant guidelines.
2. Prepares all food items as directed in a sanitary and timely manner.
3. Follows recipes, portion controls, and presentation specifications as set by the restaurant.
4. Restocks all items as needed throughout shift.
5. Cleans and maintains station in practicing good safety, sanitation, organizational skills.
6. Has understanding and knowledge to properly use and maintain all equipment in station.
7. Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
9. Performs additional responsibilities, although not detailed, as requested by the Head Chef or Kitchen Manager at any time.

Benefit Conditions:

• Waiting period may apply
• Only full-time employees eligible

Job Duties:

• Prepare all food items as directed in a sanitary and timely manner
• Follow recipes and presentation specifications
• Operate standard kitchen equipment safety and efficiently
• Clean and maintain station in practicing good safety and sanitation
• Assist with the cleaning and organization of kitchen and equipment
• Adhere to all sanitation and food production codes

Working days:

• Monday
• Tuesday
• Wednesday
• Thursday
• Friday
• Saturday

Typical end time:

• 12PM

Typical start time:

• 10AM

Work Remotely

• No

Job Types: Full-time, Part-time

Pay: From $13.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Referral program
• Vision insurance

Experience level:

• No experience needed

Restaurant type:

• Fast casual restaurant

Weekly day range:

• Monday to Friday
• Weekend availability

Experience:

• Kitchen: 1 year (Preferred)
• relevant: 1 year (Preferred)

Work Location: One location

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