Job description

Position Summary
The Department of Culinary Services at the College of Saint Benedict invites applications for multiple part-time, long-term or temporary positions. Flexible and varied hours are offered with each position.
The College of Saint Benedict (CSB) is a liberal arts college for women located in the central lakes area of Minnesota. The campus is minutes away from St. Cloud, an increasingly diverse regional center with a population of over 100,000, and 70 miles from Minneapolis and St. Paul. Some CSB staff choose to reside locally, while others commute from the Twin Cities. Both St. Cloud and the Twin Cities offer a wide range of fine arts, cultural, dining, recreational, and sporting opportunities.
CSB is a Catholic college in the Benedictine tradition enlivened by values of community, hospitality, stewardship, and justice. The college is dedicated to cultivating an equitable, inclusive community founded on respect for all persons. Students, staff and faculty from many diverse belief systems and backgrounds collectively bring a rich dimension to the academic, cultural, and religious experience at CSB. Learn more in our Institutional Statement on Diversity and in our brochure regarding Higher Education in the Catholic and Benedictine Tradition.
With a total enrollment of approximately 1600 students, CSB has a unique coordinate partnership with Saint John's University (SJU), a liberal arts college for men. CSB and SJU are committed to the holistic transformational development of women and men within the context of a unified, coeducational experience. All students, faculty, and staff have the opportunity to experience and engage with the two institutions. For further information, see http://www.csbsju.edu/about.
CSB offers competitive salaries and a comprehensive benefits program.
Responsibilities
Culinary Associate - Gorecki Dining
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Work as a team member in the dish room to provide clean and sanitary dishes, utensils, pans, pots, and dishware for the customers of Gorecki Dining.
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• Perform custodial duties including cleaning, sweeping, mopping, vacuuming and other projects as assigned by supervisors.
• Assist in preparation and production of menu items for day-to-day operation
• Skills gained/used from this position may include: interpersonal communication, teamwork, flexibility, dependability and customer service.
• Opportunity for advancement, additional hours, added responsibilities and higher pay may be available

Qualifications*
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• Availability to work evening and weekend shifts.
• Previous experience in food service is helpful but not required

To Apply*

• Applications are accepted online by clicking on "Apply”. Candidates are asked to complete the application form and submit a letter of application and resume.*
• If you require an accommodation to participate in The College of Saint Benedict hiring process, please contact Human Resources at (320) 363-5500 or employment@csbsju.edu.*
• It is the policy of CSB to conduct a pre-employment background check. An offer of employment is contingent upon a successful background check. CSB also utilizes E-Verify as part of its onboarding process to confirm work authorization.*
• The College of Saint Benedict is an Affirmative Action/Equal Opportunity Employer.*

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Job Types: Part-time, Temporary

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