Restaurant & Bar Manager
Job description
Nashville's famous Maxwell House Hotel has an amazing opportunity in our F&B division for an awesome, upbeat and positive Restaurant & Bar Manager to join our team at the friendliest hotel in Nashville. This unique position is responsible for all of the Maxwell House food and beverage operations, which includes all catering, restaurant, and beverage ops. As an F&B Manager with us, you will oversee guest and team member satisfaction, while maintaining standards, and meeting or exceeding financial goals.
The best candidates for this role will be able to demonstrate knowledge and proficiency in all areas regarding food and beverage, and also develop and implement business plans for the rejuvenation and expansion of our food and beverage division.
If you are looking for a great place to work, and an opportunity to learn and grow with a great company, then send us your info today. This opportunity won't last long.
Job Type: Full-time
Pay: $55,000.00 - $65,000.00 per year
Benefits:
- 401(k)
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- Day shift
- Evening shift
Weekly day range:
- Weekend availability
Work Location: In person
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