Momofuku Established by chef and founder David Chang in 2004 with the opening of Momofuku Noodle Bar, Momofuku has grown to include restaurants in New York City, Washington D.C., Sydney,

The Customer Service Representative (CSR) will represent the bookstore and college through courteous and professional interactions with students, staff, and the community. The position is customer

Knowledge of quantity food production techniques and practices as well as specific knowledge of health care food service policies, procedures and recipes.