Job description
Prep Cook-prep items for the restaurant adhering to recipes -Assist line cooks and dishwasher when necessary -Work clean and organized -Posses above average knife skills -Clean/maintain equipment -Maintain professional appearance and attitude in an open kitchen environment
Line Cook -Set up, prep, and close down Station -Cook and plate items according to restaurant recipe specs -Clean/maintain line equipment -Possess above average knife skills -Maintain professional appearance and attitude in an open kitchen environment -Assist Chef in creation of weekly specials
Dishwasher -Clean dishes and kitchen equipment and place back in rotation -Keep area clean and organized -Assist prep when business levels are low -Ser up and breakdown of station -Maintain professional appearance and attitude in an open kitchen environment
Job Types: Full-time, Part-time
Pay: $14.00 - $16.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
Physical setting:
- Casual dining restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Marana, AZ 85658: Reliably commute or planning to relocate before starting work (Required)
Work Location: One location
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