Job description
We are now hiring a Sous Chef for our Publix Aprons Cooking School in Orlando, FL.
The store is located at: Store 1439, The Marketplace at Dr. Phillips, 7524 Dr Phillips Blvd, Orlando, FL 32819
Please apply online at: https://publix.jobs, position title: Sous Chef, Orlando, FL
We look for associates in all our departments who can deliver premier customer service, our hallmark. In addition to the shared basic responsibilities of all Publix associates, a Sous Chef’s responsibilities include, but are not limited to, the following:
- Supporting the Resident Chef or guest chef in the cooking school.
- Delivers premier customer service
- Interacts with customers to relate talking points regarding cooking techniques, product details and nutritional information of recipes while teaching classes.
- Performs cooking /product demonstrations according to Resident Chef’s specifications
- Serves samples of featured recipes and products
- Gathers meal ingredients, organizes kitchen and prepares for each cooking class
- Sets tables with appropriate service ward
- Conducts research and develops recipes
- Cleans and sanitizes the Cooking School and surrounding area according to Publix procedures
- Reinforces security and safety guidelines
Who we are:
Publix Super Markets, Inc. is excited to meet our future associates! We’re looking for friendly, customer-service-oriented people to join our hard-working team.
- We value the environment, our customers, our associates, and our community.
- We save over 3.6 million trees a year from recycling 216,000 tons of paper.
- We are the top United Way contributor in the world and recognized as the #1 Global Corporate Leader.
- We employ over 225,000 associates in seven states.
- We are consistently recognized as a Great Place to Work.
Publix is an equal opportunity employer committed to a diverse workforce.
For more information about our career opportunities, benefits, career paths and more, visit www.publix.jobs.
Got a question? Join the conversation on one or more of our social channels:
- Facebook (@Publix Careers)
- Twitter (@PublixJobs)
- Instagram (@publixcareers)
- LinkedIn (@Publix Super Markets, Inc.)
Job Type: Full-time
Pay: $13.10 - $21.20 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee assistance program
- Flexible schedule
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Retirement plan
- Tuition reimbursement
- Vision insurance
Schedule:
- 8 hour shift
- Day shift
- Weekend availability
Experience:
- Culinary experience: 1 year (Preferred)
- Cooking: 1 year (Preferred)
Work Location: One location
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